Andy Herbach gives you travel tips to make your trip to Europe easy and fun.
Cafe Marly at the Louvre in Paris
Relax with a glass of wine at Cafe Marly overlooking the pyramid entrance to the Louvre.
Friday, September 5, 2008
Paris and Chocolate
If you're interested in Paris and food (especially desserts), visit the blog of pastry chef David Lebovitz, author of Room For Dessert, Ripe For Dessert, The Great Book of Chocolate and The Perfect Scoop. I highly recommend it!
Andy Herbach is the author of several Open Road guides, including Best of Paris, Best of Provence, and Best of Spain. He is the co-author of the Eating & Drinking Series of menu translators and restaurant guides, including Eating & Drinking in Paris, Eating & Drinking in Italy, and Eating & Drinking in Spain. Andy is a lawyer and resides in Milwaukee.